Organizing Your Seeds

Uncategorized

Seed organization is not that hard, and can save you a lot of money in the long run.  Before you go out and buy more seeds, make sure you don’t already have them.  I have been guilty of this on numerous occasions.  So this year I decided to organize my seeds and make a list of the packages of seeds I have and an approximate amount of seed in each package. Continue reading

Please follow and like us, it's kind to share:

Vegan Chicken Alfredo

dinner

Vegan "Chicken" Alfredo on a white plate with parsley garnish in front, and bread in the background

It was my oldest son’s turn to pick what we had for dinner, and he picked Alfredo.  In the past I have always used cashews to make my cream sauce for Alfredo; but today I wasn’t even sure I had enough cashews to make it, but I did have left over millet that I had cooked up this morning and I figured I would try something new. Continue reading

Please follow and like us, it's kind to share:

Homemade Vegetable Thins recipe

dinner, recipes

Vegetable thins were my absolute favorite cracker, but since our decision to eat less processed food we haven’t eaten them in a while.
The boys and I have already tackled soda crackers, gold fish, and “Parmesan” crackers, so we figured we should try to make Homemade Vegetable Thins as well.  I didn’t find much on the internet on these so with the knowledge gained from making “Parmesan” crackers, I started from scratch on these Homemade Vegetable Thins.  It took us quite a few trys, but I think they’ve turned out pretty well. Continue reading

Please follow and like us, it's kind to share:

Lemon Millet Pie

Uncategorized

lemon-millet-pie-upclose1

Lemon Millet Pie has been a breakfast treat (sometimes a staple) in our home for years.  Both the crust and the filling are naturally sweetened with fruit.Whenever I share this with neighbors or friends they always want the recipe so I thought I would save myself a lot of writing and post it here. Continue reading

Please follow and like us, it's kind to share:

Whole wheat bread machine recipe

breakfast, recipes, Uncategorized

Here is a review/comparison using our whole wheat bread machine recipe (with all-purpose substitute) in a Black and Decker 3 lb loaf machine vs. the oven.  The one on the left was baked in the Black and Decker (a slightly taller skinnier pan) the one on the right was baked in the oven (in a wider shallower pan).

spelt-whole wheat bread machine recipe

Continue reading

Please follow and like us, it's kind to share: