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From The Garden To Your Fork
Total Vegetarian, Totally Delicious Meals Inspired By Your Garden
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A Little About Me
Our Farm
Meet Our Flock
Our Bees
Spring Time
Spring Time Recipes
Breakfast
Fluffy Cornmeal Pancakes – Oil-free, Sugar-free
Dinner
What to Eat in May Recap
Chicken Bouillon Seasoning
Rainbow Pasta an asparagus dish you’ll love
Tangy Spring Salad
Morels
Poppy-seed dressing
Dessert
Make your own Maple Candy
Spring Garden
Spring Time Photos
Garden Diaries
Backyard Maple Syrup
Growing sweet potato leaves
Summer Time
Summer Time Recipes
Breakfast
Dinner
Dessert
Summer Garden
Summer Time Photo
Garden Diaries
Fall Time
Fall Time Recipes
Breakfast
Dinner
Dessert
Fall Garden
Fall Time Photos
Garden Diaries
Winter Time
Winter Time Recipes
Breakfast
Lemon Millet Pie
“Egg” Patties Topped with Sprouts
Whole wheat bread machine recipe
Sunflower seed milk
Pumpkin Crunch Granola
Dinner
Vegan Chicken Alfredo
Homemade Vegetable Thins recipe
Dessert
Pumpkin pie chia pudding
Vegan Snow Cream
Drinks
Vegan “eggnog” no sugar
Mulled Cider
Winter Garden
Winter Time Photos
Garden Diaries
Sweet potaoes
Organizing Your Seeds
Seed Viability Test
Sprouts a garden in a jar
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Our Bees
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